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Tuesday’s Menu

Soup

Cream of Mushroom Soup

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Homemade Seafood Chowder

Both served with our own brown bread.

Mains

Roast Crown of Turkey

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Chicken Ala King

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Freshly Baked Lasange

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From The Sea

Poached Darne of Salmon

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Breaded Hake with Tartar Sauce

Sandwiches, Salads and Ligher Options Available